At the Redwoods we love supporting local. We pour pints of locally brewed beers, glasses of locally made wines and we even grow some of our own herbs on site! Driving south over the rolling hills and past the luscious farmlands of 216th street you can’t help but notice the vineyard of the makers of our most popular wines who resides right here in Langley: Chaberton Estate Winery!
Chaberton Estate Winery has been producing award-winning wines since it opened
for retail in 1991. They produce over twenty different wines that are all 100% BC VQA. Chaberton uses grapes that are grown right here in Langley as well as some grown on vines in the Fraser, Similkameen and Okanagan Valleys. At the Redwoods we have been serving Chaberton wines for over ten years; it is our most popular wine at weddings and one of our top sellers in the restaurant. We have poured enough Chaberton to fill the average swimming pool!
Back in July, Chaberton Estate Winery graciously hosted an educational (and supremely enjoyable) private event at their winery for the Redwoods Food and Beverage Team. Upon our arrival we were given a private tour of the vineyard where we could look across acres of land teeming with six different varietals of grapes; wandering through a vineyard on a beautiful sunshiny day just cannot be beaten! Apparently, when you are standing in among the vines, and it’s really quiet, you can actually hear the vines growing! However, in a group of 15 ladies, it’s a tall order to get some silence—quiet certainly is not our strong suit!
Following the vineyard tour, we were taught about the entire process of wine making followed by Chaberton from the harvesting of grapes in early fall to a unique natural filtering process that they practice, to the ageing of the wine in French oak barrels to the bottling and labelling. So many individual efforts and practices go into each and every delicious bottle.
After the tour, we were greeted with a wonderful spread of cheeses, bread and crackers and a variety of wines to sample! Our tour leader Louise did a phenomenal job of teaching our team proper wine etiquette all the way from presentation to pour. Everyone got the opportunity to practice opening and serving wine to the group, reaffirming the tips that we were given.
The wine itself was amazing. We were fortunate enough to sample six different wines giving us all a taste of how fantastic BC wine is. Louise took the time to teach the team how to properly taste wine and gave us tools to help find the words to describe what notes and flavours we taste in wines.
An afternoon spent tasting (and learning about) wine while sitting on a shaded patio overlooking a vineyard is an afternoon well spent! Thank you so much Chaberton Estate Winery, your staff members are wonderful and your wines delicious—you make it so easy for us at the Redwoods to continue supporting local!
To learn more about Chaberton Estate Winery head on over to their website!