What’s the best way to end your round at the Redwoods golf course? By joining us on the patio for an ice-cold cocktail, flavorful food, and sensational scenery. Take in the rays as you enjoy what our Executive Chef Shane Driediger has to offer from our new fresh and fun menu. It offers a great selection of delicious appetizers and international entrées, made from the freshest ingredients. Seven days a week you can enjoy a wide variety of breakfast, lunch, and dinner. Our restaurant is the perfect setting for all guests, whether it’s a business lunch, cocktails with the girls, or a peaceful dinner for two as you gaze at the beautiful scenic mountains that are the backdrop for our challenging golf course.